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CALCIUM SODIUM DAN XANTAN GUM
COCOA POWDER
COFFEE INSTANT
CORN SESAME And PEANUT SEEDS
Mushroom Corn (3 products)
Pop Corn (1 products)
FLOSS
FOOD ADDITIVE
JAGUNG BIJI WIJEN DAN KACANG
JAMS
MILK POWDER
STARCH POWDERS
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Castor Sugar (2 products)
TOPPING KUE ATAU MINUMAN

JAMS

Jam is a food made from fruits or other ingredients which are processed and made into a thick paste with the addition of sugar or other sweeteners. The process of making jam involves cooking or boiling the base ingredients until they reach a thicker, creamier consistency.


  • Pineapple Jams Dus isi 20 kg
    Pineapple Jams Dus isi 20 kg
    Pineapple Jams Dus isi 20 kg
    Rp. 810,000
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  • CHOCO FILLING PASTA ANA dus 20kg
    CHOCO FILLING PASTA ANA dus 20kg
    CHOCO FILLING PASTA ANA dus 20kg
    Rp. 420,000
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  • COCOA FILLING SPREAD TULIP 20kg
    COCOA FILLING SPREAD TULIP 20kg
    COCOA FILLING SPREAD TULIP 20kg
    Rp. 900,000
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  • COKLAT BATANG PRIMER HIJAU 12kg
    COKLAT BATANG PRIMER HIJAU 12kg
    COKLAT BATANG PRIMER HIJAU 12kg
    Rp. 375,000
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  • NASTAR JAMS THE NINE 20x500 gr
    NASTAR JAMS THE NINE 20x500 gr
    NASTAR JAMS THE NINE 20x500 gr
    Rp. 550,000
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  • CHOCOLATE FILLING THE NINE 20 kg
    CHOCOLATE FILLING THE NINE 20 kg
    CHOCOLATE FILLING THE NINE 20 kg
    Rp. 400,000
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  • FILLING PASTA Java Choco  20kg
    FILLING PASTA Java Choco 20kg
    FILLING PASTA Java Choco 20kg
    Rp. 455,000
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  • COCOA BLOK ASIA dus 12kg
    COCOA BLOK ASIA dus 12kg
    COCOA BLOK ASIA dus 12kg
    Rp. 295,000
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    Jam is generally made by chopping or crushing fresh fruit and then cooking it together with sugar or other sweeteners, such as honey or syrup. Heating helps break down fruit fibers, evaporates excess water, and gives the jam its characteristic thick texture. Some jams may also contain additives such as pectin as a thickener or preservative to increase shelf life.

    Jam is often used as a spread on bread, cakes, or as an addition to desserts such as pancakes or waffles. Apart from that, jam can also be used in making cakes, ice cream or other doughs to give it a distinctive taste and texture.

    There are various types of jam that are popular, such as strawberry jam, raspberry jam, apple jam, cherry jam, and many more. Jam can also be made from other ingredients such as nuts, such as peanut butter or almond butter.

    Jam generally has a sweet taste and rich aroma, and the consistency is smooth and easy to spread. The sugar content in the jam can differ depending on the type of fruit and the recipe used. It is important to pay attention to the amount of jam consumption by paying attention to the sugar content and including it in a balanced diet.
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