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PD.Anugerah Tangerang - Jual Bahan Kimia Makanan dan Bahan Kue

TOPPING KUE ATAU MINUMAN

Cake toppings are layers or decorations placed on top of cakes to add flavor, texture, and an appealing visual appearance. Cake toppings are usually placed after the cake has been baked or prepared.


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    • Here are some examples of commonly used cake toppings:

    1. Powdered sugar: Powdered sugar is the simplest and most common cake topping. Usually used on cakes such as sponge cakes, donuts, or pies. Powdered sugar is sprinkled on the surface of the cake to give it a shine and a little sweetness.
    2. Whipped cream: Whipped cream is often used as a topping for cakes, pies or drinks such as milkshakes or cappuccinos. Whipped cream is made by beating liquid cream with sugar until it fluffs up and becomes soft. Whipped cream can be decorated with different shapes and patterns using special tools such as a piping bag.
    3. Cream cheese: Cream cheese or cream cheese is often used as a topping on cakes such as red velvet cake or carrot cake. Cream cheese is usually mixed with sugar and vanilla to give it a creamy, savory taste. Cream cheese can be spread over cakes or used as a layer between layers of cake.
    4. Fruits: Fresh fruits or fruit pieces are often used as a topping on cakes. Fruits such as strawberries, cherries, kiwi or sliced ​​bananas can be placed on top of the cake to give it a fresh taste, an interesting look and a touch of natural color.
    5. Chocolate: Chocolate is often used as a topping on cakes or desserts. This can be melted chocolate poured over a cake, sprinkled with shaved or chopped chocolate, or chocolate decorations such as chocolate flowers or intricate patterns.
    6. Nuts or cookie crumbs: Nuts such as almonds, cashews, or peanuts can be sprinkled on top of cookies to provide extra crunch and nutrition. Cake crumbs or crumble can also be used as a topping to give a savory texture to the cake.

    Cake toppings can be adjusted to the type of cake and personal taste. They not only add deliciousness, but also provide an attractive visual appearance, so that the cake looks more appetizing.



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    PD. Anugerah Tangerang

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      Banten , Indonesia
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